Apulia (Italian: Puglia) is a region in southeastern Italy that forms the "heel" of the Italian boot. The region is known for its rich history, beautiful beaches and excellent gastronomy.
Historically, Puglia was a strategic location for the Romans, Byzantines, Normans and Arabs, which is reflected in its colourful architecture and cultural heritage. Important monuments include the Roman amphitheatre in Lecce, the cathedral in Trani and the unique trulli houses in Alberobello, which are a UNESCO World Heritage Site.
Puglia boasts a long coastline with beautiful beaches that attract tourists from all over the world. Areas such as Gargano and Salento are popular for their clear sea and picturesque seaside villages.
The gastronomy of Puglia is based on fresh and simple ingredients. Typical dishes are 'orecchiette' (small pasta shaped like ears) with broccoli or tomatoes, 'focaccia barese' and the excellent olive oil that is produced here in abundance.
The region is also an important wine producer, the most famous being Primitivo di Manduria and Negroamaro.
Puglia is the ideal place for those looking for a combination of history, culture, natural beauty and great cuisine.
