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Sanbittèr: a bitter and refreshing soft drink made with herbs, spices and orange liqueur. Sanbittèr comes from the Lombardy region of Italy.
- Crodino: a sweet and bitter soft drink made with extracts of herbs, spices, fruit and quinine. Crodino originates from the Piedmont region of Italy.
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Chinotto: a bitter-sweet non-alcoholic aperitif made from the chinotto fruit, which is similar to a bitter orange. Chinotto originates from Liguria, a region on the north-west coast of Italy.
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Orzata: a traditional Italian soft drink known for its nutty flavour and sweetness. The combination of almond syrup, water and other ingredients creates the characteristic taste of orzata. It is popular as a refreshing drink on hot summer days and is often served with ice and a slice of lemon to accentuate the freshness and flavour.in Italy, orzata is particularly popular in southern regions such as Sicily and Campania.
- Cedrata: cedrata is a non-alcoholic drink made from a lemon called cedrat. It has an intense citrus flavour and is usually sweet. Cedrata is often served on the rocks.
- Lemonade: Italy is also known for its delicious lemonade. Lemon (limonata) and orange (aranciata) lemonades are popular choices for refreshment on hot summer days. They are slightly acidic, refreshing and often served with ice and a slice of citrus.
- Mocktails: non-alcoholic versions of classic cocktails such as the Virgin Mojito (mint, lime, soda) or the Piña Colada without rum.
- Fruit cocktails: Mixtures of different fruits, juices and herbs, served over ice and often garnished with a slice of fruit.
